THE EATING OF UNHAPPINESS

by Joanna Gilman Hyde

The Hawk Dining Room 9:45am

Last Night I stayed up

with Eliza to watch

a food production documentary

about the over-crowding

of chickens and cows

and pigs herded

into killing chambers

designed by humans to do just that —

having The Life

squeezed out

of half a dozen pigs

at a time —

 I got one hour of sleep

and My Daughter refused

to have coffee with me