THE EATING OF UNHAPPINESS
by Joanna Gilman Hyde
The Hawk Dining Room 9:45am
Last Night I stayed up
with Eliza to watch
a food production documentary
about the over-crowding
of chickens and cows
and pigs herded
into killing chambers
designed by humans to do just that —
having The Life
squeezed out
of half a dozen pigs
at a time —
I got one hour of sleep
and My Daughter refused
to have coffee with me